mmmmmm…. Meals made for Montanans

lamb neck rigatoni  • braised lamb neck, san marzano tomato,
sweet onion, local goat feta, grilled baguette    19
braised pork shoulder • jalapeño glaze, green chili souffle, local greens    17
tiger shrimp risotto • fresh spinach, heirloom tomato, parmesan, lemon    21
baked chicken verde enchiladas • crispy tortilla strips, salsa, sour cream    16
macadamia-crusted steelhead trout • orange-basil buerre blanc, fingerling potatoes     20
chicken katsu • panko fried jidori chicken thighs, tonkatsu sauce, sticky rice,
honey mustard salad    17
grilled new york steak • choice 12 oz. strip, smoked jalapeño butter, southwest orzo pasta     29
oven-roasted meatloaf • pan jus, red onion-apricot glaze, melted provolone,     18
whipped potatoes, macque choux
* vegetarian curry • yellow curry broth, stir fry vegetables, sticky rice, sambal    16
add: chicken • $4 / shrimp • $8 / steelhead trout • $9

*indicates gluten-free
**please be aware that an 18% gratuity may be added for parties of eight or more